Located between sea and swimming pool in a wooden stilt building, La Palmeraie is an a la carte restaurant that bears the colors of Tunisian gastronomy and is very pleasant. The menu is simple but offers a tasteful trip. Let fresh produce and flavors work well.
The Kerkenian octopus salad is a delight with its small pieces of lemon pulp, the seafood pasta simply so exquisite that you discreetly but methodically sauce your plate, the medallion of calf on its bed of onions melting at will And the variegated grilling and accompanying crunchy vegetables perfect for children. The plates are balanced and the view from one side of the Mediterranean and from the other on the vast semi-Olympic pool of the hotel is most pleasant especially when on a hot summer day you are looking for a haven of peace for lunch.
La Palmeraie is currently open only at noon. On the price side, they are consistent but the experience of this restaurant, its view and especially its gastronomy is worth the cost. It is necessary to count around 45 dinars per person for an entry and a dish.
Hôtel Hasdrubal Thalassa&Spa
Zone touristique de Midoun – B.P. 82 4116 Djerba
Phone : (+216) 75 730 657 –
E-mail : email@example.com –